• Brown rice: 200 gr
  • Pandan: 100 gr
  • Water: 500 ml

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Step 1: Roasting (brown rice and pandan) until the rice starts to turn brown and burned

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Step 2: Pour all roasted rice in the cloth strainer


Step 3: Add 500ml boiled water and soaking the rice in 15 minutes

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This is brown rice tea which is quite fresh, good taste, and rich of health benefits for your body

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For method how to make the brown rice tea, recipe here


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  • Great location. Stayed here one week. Service was exceptional. Happy Breakfast was great, food outstanding. The staff was SUPER! They were more than helpful in every way. We will stay here again when we come back.
  • Wonderful wonderful staff at a lovely hotel in great. I could not give this hotel enough credit.The staff were like family within 24 hours.They couldn't do enough and all the gorgeous personal touches they did for us.Loved it!
  • Excellent service and engagement from the Vietnamese staff. They were the highlight of our stay. Tastefully renovated interiors with large rooms and colonial features. Streetscape not brilliant, but a comfortable walk to most tourist destinations. Would definitely recommend as a boutique hotel experience in Ho Chi Minh.

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